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Peninsula Foodist
Peninsula Foodist

By Elena Kadvany

E-mail Elena Kadvany | Follow this Blog

About this blog: I am a perpetually hungry twenty-something journalist, born and raised in Menlo Park and currently working at the Palo Alto Weekly as education and youth staff writer. I graduated from USC with a major in Spanish and a minor in jo...  (More)

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Epiphany Hotel restaurant snags San Francisco chef
Feb 10, 2014 9:39 am
Comments: 0 | Views: 4,969

The Epiphany Hotel, opening in downtown Palo Alto in March, officially announced its culinary plans last week. The hotel's 80-seat indoor-outdoor restaurant, Lure... More
Belcampo Meat Co. en route to Town & Country this spring
Feb 9, 2014 11:33 am
Comments: 0 | Views: 5,816

In today's age of trendy farm-to-table food concepts, artisan butchery Belcampo Meat Co. might, at first glance, seem like one of the pack.

But with its own farm... More
'Blended' juice bar opens inside Willows Market
Feb 6, 2014 2:43 pm
Comments: 3 | Views: 7,323

In this Silicon Valley genesis story, there's Google, venture capitalist firms on Sand Hill Road, entrepreneurship – oh, and juice.

Bushel Whole Blended Juices,... More
Peninsula Beer Week
Feb 4, 2014 11:41 am
Comments: 7 | Views: 12,117


OK, so that's not what it's called. This year's SF Beer Week is about to descend on the Bay Area, with brew-related events all over... More
February food and drink goings on
Feb 3, 2014 11:18 am
Comments: 3 | Views: 4,342


February on the Peninsula is clearly a month for love – and beer. Check out what I mean in this roundup of local food and drinks events around town this month:

==B... More
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ARCHIVES

Cho's, beloved dim sum spot, to reopen in Los Altos
By Elena Kadvany | 8 comments | 5,617 views

Why I Became Active in Palo Alto Forward
By Steve Levy | 10 comments | 2,158 views

Early Decision Blues
By John Raftrey and Lori McCormick | 0 comments | 1,662 views

Death with Dignity
By Chandrama Anderson | 2 comments | 911 views

With a Perspective....
By Ms. Jenson | 0 comments | 355 views