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Peninsula Foodist
Peninsula Foodist

By Elena Kadvany

E-mail Elena Kadvany

About this blog: I am a perpetually hungry twenty-something journalist, born and raised in Menlo Park and currently working at the Palo Alto Weekly as education and youth staff writer. I graduated from USC with a major in Spanish and a minor in jo...  (More)

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Tasting Week returns for a fourth year
Oct 3, 2014 12:26 pm
Comments: 5 | Views: 3,160

Tasting Week is returning to Palo Alto schools Monday, Oct. 6, with renowned local chefs such as Calafia's Charlie Ayers and Madera's Peter Rudolph visiting classrooms... More
Rangoon Ruby #2 now open
Aug 5, 2014 8:56 am
Comments: 0 | Views: 3,104

Downtown Palo Alto's only Burmese restaurant, Rangoon Ruby, has enjoyed such success... More
Mayfield launches cocktail program
Dec 31, 2013 1:06 pm
Comments: 0 | Views: 3,097

This fall, Mayfield Bakery & Café in Palo Alto quietly added a craft cocktail program to the restaurant's lineup.

Thirsty diners can choose from three small... More
September food and drink goings on
Aug 29, 2014 1:33 pm
Comments: 1 | Views: 2,983

September is chock full of excellent food and drink events up and down the Peninsula, from the annual Mountain View Art & Wine Festival to a sausage making class... More
Tout Sweet Patisserie coming to Town & Country
Sep 26, 2014 3:57 pm
Comments: 2 | Views: 2,958

Tout Sweet, a patisserie from self-proclaimed "pastry geek" and Top Chef: Just Desserts winner Yigit Pura, has laid claim to a tiny space at Town & Country... More
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ARCHIVES

Local picks on 2015 Michelin Bib Gourmand list
By Elena Kadvany | 2 comments | 2,816 views

WUE makes out-of-state tuition more affordable
By John Raftrey and Lori McCormick | 2 comments | 2,735 views

Ode to Brussels Sprout
By Laura Stec | 14 comments | 2,322 views

Go Giants! Next Stop: World Series!
By Chandrama Anderson | 1 comment | 1,764 views