By Laura Stec
E-mail Laura Stec | Follow this Blog
About this blog: I've been attracted to food for good and bad reasons for many years. From eating disorder to east coast culinary school, food has been my passion, profession & nemesis. I've been a sugar addict, a 17-year vegetarian, a food and en... (More)
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Feb 4, 2014 7:26 am
Comments: 1 | Views: 8,058
Well, that was boring (Superbowl XLVIII).
Most memorable for me was the half time show.
Question #1: Who is Bruno Mars?
Question #2: What up with the... More
Aug 15, 2014 8:33 am
Comments: 6 | Views: 7,880
Smoked my first brisket a couple weeks ago. Never smoked any meat before. I borrowed a never used Brinkman smoker from an old boyfriend. Far from the best on the... More
Gluten Free is a Joke
Mar 12, 2015 3:05 pm
Comments: 45 | Views: 7,513
Ok, it's not a joke if you have celiac, an autoimmune disease that affects the small intestine, its ability to absorb nutrients effectively, and approximately... More
Ode to Brussels Sprout
Oct 16, 2014 9:17 am
Comments: 20 | Views: 7,463
Brussels sprout, Brussels sprout, how do I love thee? Let me count the ways.
I love thee for your crunch when I sauté you just slight.
I love thee for your... More
It’s Chili, Silly
Jan 15, 2015 12:24 pm
Comments: 8 | Views: 7,382
Wondering what to have for dinner tonight? Time to dust off the ol' recipe… it's chili, silly.
Chili is January and February's cover girl dish, perfect for... More