Food feature: A night in Morocco | March 29, 2013 | Mountain View Voice | Mountain View Online |

Mountain View Voice

Eating Out - March 29, 2013

Food feature: A night in Morocco

Casablanca Market's Moroccan cooking classes celebrate good food, community

by Andrea Gemmet

The cooking class starts with a pop quiz. "Chef Casablanca" invites her group of students to gather around an inviting spread of appetizers and try to identify the spices and flavors in three kinds of fig spread, marinated orange segments and spiced strawberries dressed in a creamy sauce of Greek yogurt and creme fraiche.

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