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Glassy, glossy Quattro

Original post made on Jul 30, 2011

The Quattro restaurant at the Four Seasons Hotel in East Palo Alto is exactly what one would expect from one of the world's leading hoteliers: stellar wine list, impeccable service and sophisticated food created by an accomplished chef. It also has tariffs that are on the high side but not absurd.

Read the full story here Web Link posted Friday, July 29, 2011, 12:00 AM

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