Thursday, Feb. 28
Original post made on Feb 28, 2013
Rice is a staple of the world's diet and perfect for gluten free or vegan menus. In this class participants learn the basics of cooking white and brown rice then step up to more challenging dishes such as pilaf and risotto. This class will be part demonstration, part hands on. The class is today, Feb. 28, 6:30-9 p.m. at the Palo Alto Adult School, Palo Alto. $50.
Read the full story here Web Link posted Thursday, February 28, 2013, 12:29 PM
If you were a member and logged in you could track comments from this story.
Services, Dining and Shopping Downtown in Palo Alto
By Steve Levy | 16 comments | 2,089 views
Handmade truffle shop now open in downtown Palo Alto
By Elena Kadvany | 2 comments | 1,752 views
It's the End of the World as We Know It: "Snowpiercer"
By Anita Felicelli | 1 comment | 1,404 views