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By The Peninsula Foodist

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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac...  (More)

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Montreal family opens Lavender 'n Cream in Redwood City
Oct 25, 2022 11:54 am
Comments: 0 | Views: 3,797


Lara Faddoul behind the pastry counter at Lavender 'n Cream, a new patisserie in Redwood City. (Photo courtesy Joseph Petraki)

==I By Kate... More
Update: 75-year-old Preston's Candy & Ice Cream sells over 700 'rescue boxes,' continues its fight to survive
Jun 10, 2022 10:38 am
Comments: 0 | Views: 3,793

By Anthony Shu



==I Irene Preston with a selection of Irene's Rescue Boxes ready to be shipped to customers. Photo courtesy Benjamin T.... More
What we’re drinking: Tiki time
Sep 16, 2022 11:41 am
Comments: 0 | Views: 3,617


==I Devin's tiki-inspired cocktail recipe Bay Winds has seven ingredients, including gold rum, dry vermouth and fresh lime juice. (Photo by Devin... More
Half Moon Bay’s Jettywave Distillery is making a name for itself through moonshine
May 6, 2022 2:51 pm
Comments: 0 | Views: 3,519

By Anthony Shu


The Swell Lounge at Jettywave Distillery is an outdoors space for dining and cocktails. Photo courtesy Jettywave Distillery.

As... More
Heading to Eataly? Make orange-scented almond and hazelnut amaretti
Jun 24, 2022 5:56 pm
Comments: 0 | Views: 3,454

By Viola Buitoni


Photo courtesy Viola Buitoni.

Editor's note: Are you planning a trip to Eataly after reading ... More
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