Precisely spiced | July 12, 2013 | Mountain View Voice | Mountain View Online |

Mountain View Voice

Eating Out - July 12, 2013

Precisely spiced

Peninsula cook's Recipe Sacks take the guesswork out of homemade Indian cuisine

by Rebecca Wallace

A spoonful of sugar may have helped the medicine go down for Mary Poppins, but a spoonful of cumin can sink a whole recipe. That is, if you're trying to cook an Indian dish for the first time and the smallest bag you can find of the flashy yellow spice weighs 400 grams.

This story contains 878 words.

Stories older than 90 days are available only to subscribing members. Please help sustain quality local journalism by becoming a subscribing member today.

If you are already a subscriber, please log in so you can continue to enjoy unlimited access to stories and archives. Subscriptions start at $5 per month and may be cancelled at any time.

Log in     Subscribe